Room Service
Inpatient meal service is a Room Service style meal delivery program. Patients may select from menus that offer a variety of healthy, made-to-order food options that are compliant with the patient's diet prescription.
The Room Service Call Center is open 6:30 a.m. - 10:30 p.m. Patients and guests can call to place their meal order. Meal trays are delivered within 60 minutes of your call. Orders can also be placed in advance for a pre-set delivery time on behalf of the patient.
Guest Meals
Guests of patients may order Room Service Guest Trays for a fee. These meals are billed directly to the patient's hospital account. Please note that most insurance companies do not cover the cost of this meal.
View more information about retail dining options
Clinical Nutrition Services
Registered Dietitian Nutritionists (RDNs) in our hospital enhance patient health through expert nutritional guidance. They assess nutrition needs, create individualized nutrition care plans, and offer counseling to support various health conditions and nutrition goals. Collaborating with the healthcare team, our RDNs manage chronic illnesses, aid in recovery, and promote overall well-being, making them essential to fostering a healthier community.
Contact Us
Erica Raymond, MS, RDN
Director, Patient Food and Nutrition Services
University of Michigan Health
300 N. Ingalls Street, NI8E18
Ann Arbor, MI 48109-5407
Phone: 734-936-5197
Fax: 734-936-5195